The Starbucks Pumpkin Cream Cheese Muffin contains between 200 – 2000 calories. It has 14 g of fat, including 4 g of saturated fat and 0 g of trans fat. It also has 5 g of protein, 53 g of carbohydrates, and 34 g of sugars. It has 55 mg of cholesterol and 430 mg of sodium.
Nutrition
Calories | 350Cal |
Total Fat g | 14 |
Saturated Fat g | 4 |
Trans Fat g | 0 |
Cholesterol mg | 55 |
Sodium mg | 430 |
Total Carbohydrates g | 53 |
Dietary Fiber g | 1 |
Sugars g | 34 |
Protein g | 5 |
Ingredients
SUGAR, ENRICHED WHEAT FLOUR , CREAM CHEESE FILLING, PUMPKIN, EGGS, SOYBEAN AND / OR CANOLA OIL, PRALINE PUMPKIN SEEDS , WATER, BAKING POWDER , SEA SALT, SPICES, MONO- AND DIGLYCERIDES, SOY LECITHIN.
Allergens
Egg, Milk, Soy, Wheat.
Source of Calories
